AVI-CULTURE-2-PLUS™ WAS IMPROVED IN NOVEMBER OF 2016 AND AGAIN IN MID-2023!!
RAVE REVIEWS HAVE PROVED IT TO BE THE BEST, LIVE, 100% GMO-FREE, 100% ORGANIC AVIAN PROBIOTIC/PREBIOTIC/ENZYME/AMINO ACID BLEND THAT THE LATEST IN ADVANCED BIOTECHNOLOGY STUDIES HAS TO OFFER!
YES, THE BEST IS STILL THE BEST ANYWHERE!
It's been proven that the more varieties of species-specific strains of beneficial bacteria in a probiotic blend, the more potent it is and the better & quicker it will be in building a strong immune system! In all birds, 70% of a bird’s immune system is in the gut. Knowing this is important as you research avian probiotic blends before purchasing a probiotic diet supplement to help achieve that result in the shortest time possible. A top-quality probiotic blend will certainly help keep your bird(s) healthy, long-lived, and productive!
THE BEST WAY TO ENSURE YOU HAVING HEALTHY BIRDS IS TO USE AVI-CULTURE-2-PLUS™!
THE HISTORY OF AVI-CULTURE
Back in 2013, we were proud to introduce the AVI-CULTURE-2™ which consisted of our adding 2 more strains of beneficial bacteria to our original formula of AVI-CULTURE for a grand total of 10 100% GMO-FREE, 100% ORGANIC strains, then increasing the C.F.U.'s to over 5 billion live microorganisms per gram in an Organic Brown Rice Maltodextrin Prebiotic carrier and equally as important, eliminating the added sugar contained in Fructooligosaccharides (FOS) as well as eliminating the anti-caking agent, Magnesium stearate.
Then in 2016, we introduced AVI-CULTURE-2 PLUS™ which was a far more potent, higher-quality, highly effective avian probiotic formula BLEND consisting primarily of 10 strains of potent, over 5 billion C.F.U.'s Per Gram of beneficial bacterium in a carrier of 100% GMO-FREE, 100% Organic Brown Rice Maltodextrin.
AVI-CULTURE-2-PLUS™ was produced using proven, field-tested microorganisms that have been shown to survive the journey in sufficient quantities to implant on the villi of the intestinal tract in birds and multiply immediately. Those strains are Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus plantarum, Lactobacillus rhamnoses, Bifidobacterium lactis, Bifidobacterium longum, Bifidobacterium bifidum, Bifidobacterium breve, Lactobacillus lactis, Lactobacillus salivarius for a guaranteed total of 5 billion (02x109 CFU/g) C.F.U.'s Per Gram.
Nothing else is added to AVI-CULTURE-2-PLUS™ because nothing else is needed! We suggest that you stop over-vitaminizing and overdosing your birds on "stuff" they don't need and could potentially cause negative issues. Many foods and probiotic supplements contain GMO-LADEN herbicide and pesticide-loaded corn Maltodextrin and other toxic chemicals, preservatives, and even dirt, most all that overwork a bird's "filtration system" commonly known as the liver and kidneys!
The great news is that AVI-CULTURE-2-PLUS™ has been improved yet again in June of 2023!
We have replaced the brown rice Maltodextrin with 100% GMO-free, 100% ORGANIC TAPIOCA MALTODEXTRIN. Why? To eliminate the possibility of arsenic in the rice which is normally absorbed from the soil it was grown in!
THE NEW AND IMPROVED AVI-CULTURE-2-PLUS™ IS STILL 100% GMO-FREE, 100% ORGANIC, Dairy-free, Gluten-free, Wheat-free, Spirulina & Kelp-Free, Corn-free, Soy-free, Egg-free, Sugar-free, Yeast-free, Preservative-free, synthetic vitamin-free, artificial flavoring or sweetener-free, FOS-free, and now, arsenic-free! It's still totally allergen-free and still contains 14 RAW, 100% GMO-FREE, 100% ORGANIC Essential Enzymes and Amino Acids!!! BUT NOW it contains 100% GMO-FREE, 100% ORGANIC TAPIOCA MALTODEXTRIN!
Why GMO-FREE, 100% ORGANIC Tapioca Maltodextrin and not corn Maltodextrin like everyone else or brown rice Maltodextrin or whey as a prebiotic/carrier?
First of all, most all the corn in America and some other parts of the world are normally derived from crops loaded with GMOs to resist the toxic herbicides and pesticides they're sprayed with up to 48 hours before harvest and whey is derived from milk that usually comes from cows fed on a regular diet loaded with herbicides and pesticides. Though brown rice Maltodextrin is more complex in nature and has a slower digestion time, according to recent research, it may ideed contain arsenic from the soil!
The polymers in tapioca Maltodextrin allow it to be metabolized at a slower rate compared to other compounds in the gut of a bird. The tapioca Maltodextrin we use in our probiotic formulas is unflavored and unsweetened and does not have a possibility of ever containing arsenic.
AVI-CULTURE-2-PLUS™ is a formulation that is best kept refrigerated to maintain maximum potency of its over 5 billion CFU's of microorganisms per gram. AVI-CULTURE-2-PLUS™ has a 1-year shelf life at room temperature and a 3-year shelf life if stored in a refrigerator (strongly recommended and encouraged). I'm sure you'll certainly use it up long before that!
CAUTION! DO NOT ADD TO WATER AND DO NOT FREEZE AVI-CULTURE-2-PLUS™!
